Satisfy your taste buds, and give your food the right taste and aroma with Pink Himalayan Salt.
This is salt at its best, naturally fortified with 84 trace elements and minerals, in a way that your body can recognize and use.
Unlike the highly refined table salt, which is not only a dead food and disease promoter, Pink Himalayan Salt is in its natural state, free from impurities and chemicals, and when used sparingly in your cooking, salads, and dressings, will not only be satisfying your taste buds, but also will be nourishing your body at the same time. Don forget, you are what you eat!!!!!.